Discover the flavors of Vietnam in Japan!
Why choose BeanBeansCoffee
Dragon’s Brew: Vietnamese Robusta
Tiger’s Roar: Vietnamese Robusta Ground Coffee
Dragon’s Fury: Vietnamese Robusta Whole Coffee Beans
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Worldwide Free Delivery on all orders
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Free Gift with every purchase
Phoenix Harmony: Vietnamese Arabica
Dragon’s Delight: Vietnamese Arabica Ground Coffee
Phoenix Bliss-Vietnamese Arabica Whole Coffee Beans
BeanBeansCoffee
Arabica
Vietnamese Arabica coffee is a hidden gem in the world of specialty coffee, known for its unique flavor profile and sustainable cultivation practices. Grown in the high-altitude regions of Vietnam, such as Lam Dong, Son La, and Quang Tri, these beans thrive in the ideal conditions of cool temperatures, rich soil, and ample rainfal
BeanBeansCoffee
Robusta
Vietnamese Robusta coffee is renowned for its robust flavor and high caffeine content, making it a favorite among coffee enthusiasts seeking a strong and invigorating brew. Grown primarily in the Central Highlands of Vietnam, including regions like Dak Lak, Lam Dong, and Gia Lai, these beans thrive in the warm, tropical climate and rich soil
BeanBeansCoffee
Moka
Grown in the highlands of Dak Lak, Vietnam, Moka coffee is a unique blend of Robusta, Moka, Culi, and Cherry beans. It impresses with sensual aroma, pleasant bitterness, and subtle aftertaste
Wholesale Coffee Beans From BeanBeansCoffee
The Enchanted Brew: Mastering the Vietnamese Phin Filter
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Set Up the Phin Filter
- Place the filter plate on top of your cup.
- Add the ground coffee to the brew chamber.
- Shake gently to level the coffee grounds.
- Place the gravity press on top of the coffee.
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Bloom the Coffee
- Pour a small amount of hot water (about 1 oz) over the coffee.
- Let it bloom for 30-45 seconds.
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Brew the Coffee
- Fill the brew chamber with hot water.
- Cover with the lid to keep the heat in.
- Allow the coffee to drip slowly into your cup. This process should take about 5-6 minutes.
Why Choose BeanBeansCoffee for Your Wholesale Coffee Needs?
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Exceptional Quality
Our wholesale beans are handpicked in Vietnam and roasted in small batches to ensure superior taste. Our master roasters live and breathe coffee.
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Tailored Selection
We understand that every business is unique. Our team is dedicated to helping you select the right products that align with your brand and customer palette.
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Competitive Pricing
Get the best value for premium coffee. Our competitive wholesale pricing means you can deliver top-tier coffee without compromising your budget.
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Eco-Friendly Coffee
Sustainability is at the heart of our operation. We work closely with our farmers to reduce our carbon footprint across the supply chain — from farm to cup; we’ve taken measures to curb the use of pesticides, solvents, and single-use plastics.
Experience the authentic taste of Vietnamese coffee right here in Japan.
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Càphê Sữa
Vietnamese Coffee with Condensed Milk
Vietnamese Coffee with Condensed Milk, also known as Cà Phê Sữa, is a delightful and robust coffee drink that combines the rich, bold flavor of Vietnamese coffee with the creamy sweetness of condensed milk. This traditional beverage is prepared using a phin filter, a small metal drip filter that allows hot water to slowly pass through coarse coffee grounds, dripping directly into a glass containing a layer of sweetened condensed milk.
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Càphê Đen
Vietnamese Black Coffee
known as Cà Phê Đen, is a strong and aromatic coffee that showcases the bold flavors of Vietnamese coffee beans. This traditional beverage is typically brewed using a phin filter, a small metal drip filter that allows hot water to slowly pass through the coarse coffee grounds, resulting in a concentrated and robust coffee.
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Bạc Xĩu
Vietnamese Latte
is a modern twist on traditional Vietnamese coffee, blending the bold flavors of Vietnamese coffee beans with the creamy texture of steamed milk. This delightful beverage is typically made using a phin filter, which allows hot water to slowly drip through coarse coffee grounds, resulting in a rich and aromatic brew.
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Bắn Espresso
Vietnamese Espresso Shot
is a concentrated and intense coffee beverage that highlights the robust flavors of Vietnamese coffee beans. Typically brewed using an espresso machine, this shot delivers a powerful and aromatic experience, characterized by its rich, bold taste and smooth finish.
